2 cups almond milk
2 tsp cinnamon
1/2 tsp nutmeg
2 tsp vanilla
1 loaf Italian bread, cut into 1/2 inch slices
Mix first four ingredients, dip sliced bread and toast on buttered skillet.
I know, I know, you're asking what about the eggs?! You won't even notice they aren't in there. No substitution needed.
Thursday, December 30, 2010
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3 comments:
How could this not taste good with all of those seasonings. You would think it would have to have eggs but no?
Yummy!
I am so impressed with how many great recipes you come up with that are vegan!
Sounds real good for you. :)
Me, I want real french toast. Love you.
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