Saturday, December 4, 2010

TONIGHT WE HAD AN

employee Christmas dinner at our lair. The menu included:

Main - Deverick's ribs, tilapia, vegan garlic tomato Parmesan focaccia
Side -Pesto mashed potatoes, edamame corn mixture, salad
Dessert - Vegan coconut cake with coconut buttercream.

Delicious.
We have awesome employees!

3 comments:

Ivon said...

Sounds like a fun dinner. I like your employees too.

Kim said...

What a delicious sounding menu!

Sherri said...

Super fun!
We need to plan a Christmas party...I don't know if it is going to happen.

Related Posts with Thumbnails