4 chicken breasts- cooked and shredded1 onion diced
3 garlic cloves –minced
1 tsp salt
½ tsp pepper
1 can diced tomatoes
1 can green chilies
Sauté onion and garlic in olive oil. Add rest of above ingredients and simmer on low.
Meanwhile combine:
2 cans of cream of chicken soup
1c sour cream
Heat and blend. Fill corn tortillas with chicken mixture in 9x13 pan. Cover with sauce
350 for 30min. Garnish with lettuce, salsa, sour cream, cheese, etc....
Mmmm, mmmmm, good.....
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6 comments:
OK that looks so good.
WOW your picture looks like it belongs in a cook book. You are very good with the camera.:)
I'll have to try that, it looks really good!!
I sure hope Nancy makes these for me.
That looks delicious & sounds so easy! I bet the green chilis add a ton of flavor.
Those look delicious! Going to have to try them!
Okay, gonna have to try those.....they look divine!
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