Saturday, December 26, 2009

ONE OF OUR CHRISTMAS PRESENTS

from my brother Derek was a GE Deep Fryer and my men are all but grunting.
Today they fried delicious homemade french fries and then did a batch of pickles....
Deep Fried Pickles

Egg Wash:
1 cups milk
Pinch lemon pepper
Pinch dill weed
3 TBSP pickle juice

Whisk all ingredients together.

Breading:

1 1/4 cups cornmeal
3/4 cup all-purpose flour
1/8 cup lemon pepper
1/8 cup dill weed
1 teaspoons paprika
1/2 teaspoon garlic salt
Pinch cayenne pepper

Combine all ingredients.

Dip pickle chips into egg wash and then coat with breading. Arrange dipped pickles on a sheet pan lined with waxed paper. Chill for 30 minutes.
In a deep fryer, heat oil to 375 degrees. Add chilled pickle chips in batches to the hot oil and fry for about 3 1/2 minutes or until golden.
Remove to a paper towel-lined plate to drain.

They are delicious!
Now they are talking about deep frying cheese, hot dogs, snickers, twinkies.....

5 comments:

Mary Kelly said...

mmm... I've always wanted to try deep fried pickles. They look tasty!

Nancy said...

When Larry pick Landon up this morning they were going to Do corn dogs and onion rings ;-)

Sherri said...

Deep Fried pickles? Interesting! I am the only pickle lover in my family...let me know how the twinkies go?

Ivon said...

What a great present that keeps on giving. I will have to try the fried pickle. When are you doing the fried twinkie?

Katie said...

Yumm...homemade french fries!

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